Paris Hilton Has a Cooking Show and It’s a Hot Mess

Squeeze the Juice and Always Have Unicorn Mist 

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While cooking your meat, make sure you ‘squeeze the juice’ out of your meat that she finds to be very nasty. After doing this, take your meat and pour those nasty oils through a strainer. But wait there is one more important step, she stops to take a break and sprays what she calls “unicorn mist” on herself and advises to step away from the food you are cooking so it doesn’t contaminate it… 

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